pasta with ground beef and mushrooms

Fat 30%Carbs 39%Protein 30%
Percent Calories

1 serving of pasta with ground beef and mushrooms contains 376 Calories. The macronutrient breakdown is 39% carbs, 30% fat, and 30% protein. This is a good source of protein (52% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (34% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of pasta with ground beef and mushrooms

NutrientValue%DV
Calories376
Fats13g 17%
Saturated fats3g 15%
Trans fats0.2g
Cholesterol61mg 20%
Sodium69mg 3%
Carbs38g 14%
Net carbs38g
Fiber0.3g 1%
Sugar1g
Protein29g
Calcium19mg 2%
Iron3mg 32%
Potassium595mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline82mg 15%
Copper0.4mg 41%
Fluoride22μg
Folate (B9)19μg 5%
Lycopene0μg
Magnesium27mg 6%
Manganese0.1mg 3%
Niacin8mg 47%
Pantothenic acid1mg 30%
Phosphorus263mg 38%
Retinol4μg
Riboflavin (B2)0.4mg 34%
Selenium32μg 58%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B122μg 94%
Vitamin B60.4mg 34%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D20.1μg
Vitamin D30.1μg
Vitamin E1mg 8%
Vitamin K4μg 4%
Zinc6mg 51%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 15%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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