Peanut butter

Smooth, reduced fat

Peanut butter
Fat 55%Carbs 26%Protein 19%
Percent Calories

172 grams of peanut butter (Smooth, reduced fat) contains 894 Calories The macronutrient breakdown is 26% carbs, 55% fat, and 19% protein. This has a relatively high calorie density, with 520 Calories per 100g.

Nutrition Facts

For 172 grams of peanut butter

NutrientValue%DV
Calories894
Fats58g 75%
Saturated fats10g 50%
Trans fats
Cholesterol0mg 0%
Sodium929mg 40%
Carbs61g 22%
Net carbs52g
Fiber9g 32%
Sugar16g
Protein45g
Calcium60mg 6%
Iron3mg 41%
Potassium1151mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline109mg 20%
Copper1mg 111%
Fluoride
Folate (B9)103μg 26%
Lycopene0μg
Magnesium292mg 70%
Manganese3mg 110%
Niacin25mg 157%
Pantothenic acid2mg 37%
Phosphorus635mg 91%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium13μg 23%
Theobromine0mg
Thiamine0.5mg 39%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E16mg 104%
Vitamin K1μg 1%
Zinc5mg 44%
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats28g
Polyunsaturated fats16g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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