Peanut butter

smooth, reduced fat

Peanut butter
Carbs 26%Fat 55%Protein 19%
Percent Calories

4 oz of peanut butter (smooth, reduced fat) contains 590 Calories. The macronutrient breakdown is 26% carbs, 55% fat, and 19% protein. This has a relatively high calorie density, with 520 Calories per 100g.

Nutrition Facts

For 4 oz of peanut butter (113g)

NutrientValue%DV
Calories590
Fats39g 49%
Saturated fats7g 33%
Trans fats
Cholesterol0mg 0%
Sodium612mg 27%
Carbs40g 15%
Net carbs35g
Fiber6g 21%
Sugar11g
Protein29g
Calcium40mg 4%
Iron2mg 27%
Potassium759mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline72mg 13%
Copper1mg 73%
Fluoride
Folate (B9)68μg 17%
Lycopene0μg
Magnesium193mg 46%
Manganese2mg 73%
Niacin17mg 103%
Pantothenic acid1mg 24%
Phosphorus418mg 60%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium9μg 15%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E10mg 68%
Vitamin K1μg 1%
Zinc3mg 29%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats18g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes