Peanut Butter and Honey Sandwich on Rye

Fat 48%Carbs 37%Protein 15%
Percent Calories

1 serving of peanut butter and honey sandwich on rye contains 284 Calories. The macronutrient breakdown is 37% carbs, 48% fat, and 15% protein. This is a good source of protein (21% of your Daily Value) and fiber (31% of your Daily Value).

Makes
1 serving
Prep Time
8 minutes

Ingredients

Directions

  1. Lightly toast rye bread.
  2. Mix honey and peanut butter.
  3. Spread evenly on two slices of bread and combine to make a sandwich. Enjoy!

Nutrition Facts

For 1 serving of peanut butter and honey sandwich on rye (83g)

NutrientValue%DV
Calories284
Fats17g 21%
Saturated fats3g 13%
Trans fats0g
Cholesterol0mg 0%
Sodium172mg 7%
Carbs29g 11%
Net carbs21g
Fiber9g 31%
Sugar8g
Protein12g
Calcium115mg 11%
Iron1mg 8%
Potassium241mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline20mg 4%
Copper0.2mg 20%
Fluoride1μg
Folate (B9)30μg 7%
Lycopene0μg
Magnesium51mg 12%
Manganese1mg 26%
Niacin4mg 27%
Pantothenic acid0.4mg 7%
Phosphorus102mg 15%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 13%
Vitamin K0.2μg 0.1%
Zinc1mg 8%
Sugars
Sugar8g
Sucrose1g
Glucose3g
Fructose2g
Lactose0g
Maltose0.1g
Galactose0.2g
Starch2g
Fats
Saturated fats3g 13%
Monounsaturated fats7g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.5g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.5g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline0.5g
Serine0.5g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.2g

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