Peanut butter Banana Sandwich

Fat 44%Carbs 42%Protein 14%
Percent Calories

1 serving of peanut butter banana sandwich contains 518 Calories. The macronutrient breakdown is 42% carbs, 44% fat, and 14% protein. This is a good source of protein (33% of your Daily Value), fiber (30% of your Daily Value), and potassium (16% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
10 minutes

Ingredients

Directions

  1. Spread peanut butter evenly on 1 slice of bread, then spread mashed banana on other slice, leaving a 1/4-inch border around edge. Close sandwich, gently pressing bread slices together.

Nutrition Facts

For 1 serving of peanut butter banana sandwich (205g)

NutrientValue%DV
Calories518
Fats27g 35%
Saturated fats5g 27%
Trans fats0.1g
Cholesterol0mg 0%
Sodium460mg 20%
Carbs58g 21%
Net carbs49g
Fiber8g 30%
Sugar20g
Protein19g
Calcium119mg 12%
Iron2mg 31%
Potassium772mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene25μg
Beta carotene27μg
Caffeine0mg
Choline55mg 10%
Copper0.4mg 46%
Fluoride4μg
Folate (B9)85μg 21%
Lycopene0μg
Magnesium150mg 36%
Manganese2mg 99%
Niacin9mg 59%
Pantothenic acid1mg 25%
Phosphorus302mg 43%
Retinol0μg
Riboflavin (B2)0.3mg 20%
Selenium17μg 32%
Theobromine0mg
Thiamine0.3mg 29%
Vitamin A IU66IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B61mg 54%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E6mg 40%
Vitamin K5μg 4%
Zinc2mg 21%
Sugars
Sugar20g
Sucrose7g
Glucose6g
Fructose6g
Lactose0g
Maltose1g
Galactose0g
Starch23g
Fats
Saturated fats5g 27%
Monounsaturated fats13g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 67g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine0.5g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

Similar Foods