Peanut Butter Toast Crunch cereal

ready-to-eat, General Mills

Carbs 72%Fat 21%
Percent Calories

½ cup (1 NLEA serving) of peanut butter toast crunch cereal (ready-to-eat, General Mills) contains 85 Calories. The macronutrient breakdown is 72% carbs, 21% fat, and 8% protein. This is a good source of iron (37% of your Daily Value), vitamin b6 (26% of your Daily Value), and vitamin b12 (41% of your Daily Value).

Nutrition Facts

For ½ cup (1 NLEA serving) of peanut butter toast crunch cereal (21g)

NutrientValue%DV
Calories85
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol–
Sodium93mg 4%
Carbs16g 6%
Net carbs15g
Fiber1g 4%
Sugar6g
Protein2g
Calcium67mg 7%
Iron3mg 37%
Potassium55mg 1%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium11mg 3%
Manganese–
Niacin3mg 21%
Pantothenic acid–
Phosphorus40mg 6%
Retinol–
Riboflavin (B2)0.3mg 22%
Selenium–
Theobromine–
Thiamine0.2mg 21%
Vitamin A IU333IU
Vitamin A–
Vitamin B121μg 41%
Vitamin B60.3mg 26%
Vitamin C4mg 4%
Vitamin D IU27IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 27%
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes