Peas

Green, cooked, boiled, drained, without salt

Peas
Carbs 73%Protein 25%
Percent Calories

2 oz of peas (Green, cooked, boiled, drained, without salt) contains 48 Calories The macronutrient breakdown is 73% carbs, 2% fat, and 25% protein. This is a good source of protein (5% of your Daily Value), fiber (11% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For 2 oz of peas (57g)

NutrientValue%DV
Calories48
Fats0.1g 0.2%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs9g 3%
Net carbs6g
Fiber3g 11%
Sugar3g
Protein3g
Calcium15mg 2%
Iron1mg 11%
Potassium154mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene12μg
Beta carotene266μg
Caffeine0mg
Choline17mg 3%
Copper0.1mg 11%
Fluoride
Folate (B9)36μg 9%
Lycopene0μg
Magnesium22mg 5%
Manganese0.3mg 13%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus66mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU454IU
Vitamin A23μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K15μg 12%
Zinc1mg 6%
Sugars
Sugar3g
Sucrose3g
Glucose0.1g
Fructose0.2g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes