Peas and carrots

Canned, regular pack, solids and liquids

Carbs 75%Protein 19%
Percent Calories

2 cup of peas and carrots (Canned, regular pack, solids and liquids) contains 194 Calories. The macronutrient breakdown is 75% carbs, 5% fat, and 19% protein. This is a good source of fiber (36% of your Daily Value) and vitamin a (164% of your Daily Value).

Nutrition Facts

For 2 cup of peas and carrots (510g)

NutrientValue%DV
Calories194
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium1326mg 58%
Carbs43g 16%
Net carbs33g
Fiber10g 36%
Sugar
Protein11g
Calcium117mg 12%
Iron4mg 48%
Potassium510mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 58%
Fluoride
Folate (B9)92μg 23%
Lycopene
Magnesium71mg 17%
Manganese2mg 79%
Niacin3mg 19%
Pantothenic acid1mg 12%
Phosphorus235mg 34%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium5μg 8%
Theobromine
Thiamine0.4mg 31%
Vitamin A IU29427IU
Vitamin A1474μg 164%
Vitamin B120μg 0%
Vitamin B60.4mg 35%
Vitamin C34mg 37%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 27%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.2g
Valine0.5g

Similar Foods