Pepperpot soup

canned, condensed

Carbs 36%Fat 40%Protein 24%
Percent Calories

1 can (10.5 oz) of pepperpot soup (canned, condensed) contains 250 Calories. The macronutrient breakdown is 36% carbs, 40% fat, and 24% protein. This is a good source of protein (28% of your Daily Value), potassium (8% of your Daily Value), and vitamin a (12% of your Daily Value).

Nutrition Facts

For 1 can (10.5 oz) of pepperpot soup (298g)

NutrientValue%DV
Calories250
Fats11g 14%
Saturated fats5g 25%
Trans fats–
Cholesterol24mg 8%
Sodium2318mg 101%
Carbs23g 8%
Net carbs22g
Fiber1g 4%
Sugar–
Protein15g
Calcium57mg 6%
Iron2mg 27%
Potassium370mg 8%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 33%
Fluoride–
Folate (B9)24μg 6%
Lycopene–
Magnesium12mg 3%
Manganese1mg 65%
Niacin3mg 19%
Pantothenic acid1mg 17%
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium–
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU2104IU
Vitamin A104μg 12%
Vitamin B120.4μg 17%
Vitamin B60.1mg 11%
Vitamin C3mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K–
Zinc3mg 27%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine2g
Histidine0.2g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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