Pepperpot soup

canned, condensed

Carbs 36%Fat 40%Protein 24%
Percent Calories

2 can (10.5 oz) of pepperpot soup (canned, condensed) contains 501 Calories. The macronutrient breakdown is 36% carbs, 40% fat, and 24% protein. This is a good source of protein (55% of your Daily Value), potassium (16% of your Daily Value), and vitamin a (23% of your Daily Value).

Nutrition Facts

For 2 can (10.5 oz) of pepperpot soup (596g)

NutrientValue%DV
Calories501
Fats23g 29%
Saturated fats10g 50%
Trans fats–
Cholesterol48mg 16%
Sodium4637mg 202%
Carbs46g 17%
Net carbs43g
Fiber2g 9%
Sugar–
Protein31g
Calcium113mg 11%
Iron4mg 54%
Potassium739mg 16%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 66%
Fluoride–
Folate (B9)48μg 12%
Lycopene–
Magnesium24mg 6%
Manganese3mg 130%
Niacin6mg 37%
Pantothenic acid2mg 33%
Phosphorus203mg 29%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium–
Theobromine–
Thiamine0.3mg 21%
Vitamin A IU4208IU
Vitamin A209μg 23%
Vitamin B121μg 35%
Vitamin B60.3mg 23%
Vitamin C7mg 7%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K–
Zinc6mg 54%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 50%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine4g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.4g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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