Pheasant

Raw, meat only

Fat 26%Protein 74%
Percent Calories

100 grams of pheasant (Raw, meat only) contains 133 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (42% of your Daily Value), potassium (6% of your Daily Value), and iron (14% of your Daily Value).

Nutrition Facts

For 100 grams of pheasant

NutrientValue%DV
Calories133
Fats4g 5%
Saturated fats1g 6%
Trans fats
Cholesterol66mg 22%
Sodium37mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein24g
Calcium13mg 1%
Iron1mg 14%
Potassium262mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)6μg 2%
Lycopene
Magnesium20mg 5%
Manganese0mg 1%
Niacin7mg 42%
Pantothenic acid1mg 19%
Phosphorus230mg 33%
Retinol50μg
Riboflavin (B2)0.2mg 12%
Selenium16μg 29%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU165IU
Vitamin A50μg 6%
Vitamin B121μg 35%
Vitamin B61mg 57%
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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