Pink beans

Mature seeds, raw

Carbs 73%Protein 24%
Percent Calories

200 grams of pink beans (Mature seeds, raw) contains 686 Calories. The macronutrient breakdown is 73% carbs, 3% fat, and 24% protein. This is a good source of protein (75% of your Daily Value), fiber (91% of your Daily Value), and potassium (62% of your Daily Value).

Nutrition Facts

For 200 grams of pink beans

NutrientValue%DV
Calories686
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium16mg 1%
Carbs128g 47%
Net carbs103g
Fiber25g 91%
Sugar4g
Protein42g
Calcium260mg 26%
Iron14mg 169%
Potassium2928mg 62%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline134mg 24%
Copper2mg 180%
Fluoride
Folate (B9)926μg 232%
Lycopene0μg
Magnesium364mg 87%
Manganese3mg 120%
Niacin4mg 24%
Pantothenic acid2mg 40%
Phosphorus830mg 119%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium26μg 47%
Theobromine0mg
Thiamine2mg 129%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 81%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K11μg 10%
Zinc5mg 46%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid5g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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