Pink beans

Mature seeds, cooked, boiled, without salt

Carbs 73%Protein 24%
Percent Calories

200 grams of pink beans (Mature seeds, cooked, boiled, without salt) contains 298 Calories The macronutrient breakdown is 73% carbs, 3% fat, and 24% protein. This is a good source of protein (32% of your Daily Value), fiber (38% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 200 grams of pink beans

NutrientValue%DV
Calories298
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs56g 20%
Net carbs45g
Fiber11g 38%
Sugar1g
Protein18g
Calcium104mg 10%
Iron5mg 57%
Potassium1016mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline74mg 13%
Copper1mg 60%
Fluoride
Folate (B9)336μg 84%
Lycopene0μg
Magnesium130mg 31%
Manganese1mg 48%
Niacin1mg 7%
Pantothenic acid1mg 12%
Phosphorus330mg 47%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium3μg 5%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K7μg 6%
Zinc2mg 17%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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