Pink salmon

Fish, canned, drained solids with bone

Pink salmon
Fat 33%Protein 67%
Percent Calories

12 oz of pink salmon (Fish, canned, drained solids with bone) contains 469 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of vitamin b12 (702% of your Daily Value).

Nutrition Facts

For 12 oz of pink salmon (340g)

NutrientValue%DV
Calories469
Fats17g 22%
Saturated fats3g 15%
Trans fats0.1g
Cholesterol282mg 94%
Sodium1296mg 56%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein79g
Calcium963mg 96%
Iron3mg 33%
Potassium1133mg 24%
Vitamin D49μg 329%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline299mg 54%
Copper0.3mg 31%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium109mg 26%
Manganese0.1mg 5%
Niacin25mg 158%
Pantothenic acid2mg 38%
Phosphorus1289mg 184%
Retinol68μg
Riboflavin (B2)1mg 53%
Selenium134μg 244%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU221IU
Vitamin A68μg 8%
Vitamin B1217μg 702%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU1973IU
Vitamin D20μg
Vitamin D349μg
Vitamin E4mg 29%
Vitamin K0.3μg 0.3%
Zinc3mg 30%
Sugars
Sugar0g
Sucrose
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats5g
Trans fats0.1g
Fatty Acids
Total omega 34g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)3g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.3g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid10g
Cystine1g
Glutamic acid11g
Glycine5g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine4g

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