Pink salmon

canned, drained, solids with bone

Pink salmon
Fat 33%Protein 67%
Percent Calories

7 oz of pink salmon (canned, drained, solids with bone) contains 274 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of vitamin b12 (409% of your Daily Value).

Nutrition Facts

For 7 oz of pink salmon (198g)

NutrientValue%DV
Calories274
Fats10g 13%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol165mg 55%
Sodium756mg 33%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein46g
Calcium562mg 56%
Iron2mg 19%
Potassium661mg 14%
Vitamin D29μg 192%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline174mg 32%
Copper0.2mg 18%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium64mg 15%
Manganese0.1mg 3%
Niacin15mg 92%
Pantothenic acid1mg 22%
Phosphorus752mg 107%
Retinol40μg
Riboflavin (B2)0.4mg 31%
Selenium78μg 143%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU129IU
Vitamin A40μg 4%
Vitamin B1210μg 409%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU1151IU
Vitamin D20μg
Vitamin D329μg
Vitamin E3mg 17%
Vitamin K0.2μg 0.2%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 32g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid6g
Cystine0.4g
Glutamic acid6g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine2g
Valine2g

Similar Foods

Recipes