Pizza

Pepperoni topping, regular crust, frozen, cooked

Pizza
Fat 46%Carbs 39%Protein 15%
Percent Calories

81 grams of pizza (Pepperoni topping, regular crust, frozen, cooked) contains 240 Calories. The macronutrient breakdown is 39% carbs, 46% fat, and 15% protein. This is a good source of protein (16% of your Daily Value), calcium (12% of your Daily Value), and iron (24% of your Daily Value).

Nutrition Facts

For 81 grams of pizza

NutrientValue%DV
Calories240
Fats12g 16%
Saturated fats4g 19%
Trans fats
Cholesterol12mg 4%
Sodium501mg 22%
Carbs23g 8%
Net carbs21g
Fiber2g 6%
Sugar
Protein9g
Calcium122mg 12%
Iron2mg 24%
Potassium160mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene0μg
Caffeine
Choline21mg 4%
Copper0.1mg 9%
Fluoride
Folate (B9)38μg 10%
Lycopene
Magnesium19mg 5%
Manganese0.3mg 11%
Niacin2mg 13%
Pantothenic acid0.2mg 4%
Phosphorus168mg 24%
Retinol
Riboflavin (B2)0.2mg 14%
Selenium16μg 29%
Theobromine
Thiamine0.2mg 15%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.5μg 19%
Vitamin B60.1mg 6%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose0.3g
Glucose1g
Fructose1g
Lactose0.2g
Maltose1g
Galactose
Starch17g
Fats
Saturated fats4g 19%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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