Pollock

Fish, atlantic, raw

Pollock
Fat 10%Protein 90%
Percent Calories

50 grams of pollock (Fish, atlantic, raw) contains 46 Calories The macronutrient breakdown is 0% carbs, 10% fat, and 90% protein. This is a good source of vitamin b12 (66% of your Daily Value).

Nutrition Facts

For 50 grams of pollock

NutrientValue%DV
Calories46
Fats0.5g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol36mg 12%
Sodium43mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium30mg 3%
Iron0.2mg 3%
Potassium178mg 4%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline38mg 7%
Copper0mg 3%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium34mg 8%
Manganese0mg 0.3%
Niacin2mg 10%
Pantothenic acid0.2mg 4%
Phosphorus111mg 16%
Retinol7μg
Riboflavin (B2)0.1mg 7%
Selenium18μg 33%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU23IU
Vitamin A7μg 1%
Vitamin B122μg 66%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU21IU
Vitamin D2
Vitamin D30.5μg
Vitamin E0.1mg 1%
Vitamin K0.1μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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