Pollock

Fish, atlantic, raw

Pollock
Fat 10%Protein 90%
Percent Calories

1 fillet of pollock (Fish, atlantic, raw) contains 355 Calories The macronutrient breakdown is 0% carbs, 10% fat, and 90% protein. This is a good source of vitamin b12 (513% of your Daily Value).

Nutrition Facts

For 1 fillet of pollock (386g)

NutrientValue%DV
Calories355
Fats4g 5%
Saturated fats1g 3%
Trans fats
Cholesterol274mg 91%
Sodium332mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein75g
Calcium232mg 23%
Iron2mg 22%
Potassium1374mg 29%
Vitamin D4μg 26%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline293mg 53%
Copper0.2mg 21%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium259mg 62%
Manganese0.1mg 3%
Niacin13mg 79%
Pantothenic acid1mg 28%
Phosphorus853mg 122%
Retinol54μg
Riboflavin (B2)1mg 55%
Selenium141μg 256%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU178IU
Vitamin A54μg 6%
Vitamin B1212μg 513%
Vitamin B61mg 85%
Vitamin C0mg 0%
Vitamin D IU162IU
Vitamin D2
Vitamin D34μg
Vitamin E1mg 6%
Vitamin K0.4μg 0.3%
Zinc2mg 16%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine5g
Arginine4g
Aspartic acid8g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

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