Pop-Tarts Frosted Spring Berry toaster pastry

Carbs 74%Fat 22%
Percent Calories

200 grams of pop-tarts frosted spring berry toaster pastry contains 780 Calories. The macronutrient breakdown is 74% carbs, 22% fat, and 4% protein. This is a good source of vitamin a (64% of your Daily Value).

Nutrition Facts

For 200 grams of pop-tarts frosted spring berry toaster pastry

NutrientValue%DV
Calories780
Fats19g 25%
Saturated fats6g 31%
Trans fats0.2g
Cholesterol–
Sodium642mg 28%
Carbs145g 53%
Net carbs142g
Fiber3g 9%
Sugar63g
Protein8g
Calcium–
Iron7mg 88%
Potassium104mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium12mg 3%
Manganese–
Niacin8mg 48%
Pantothenic acid–
Phosphorus86mg 12%
Retinol–
Riboflavin (B2)1mg 51%
Selenium–
Theobromine–
Thiamine1mg 48%
Vitamin A IU1924IU
Vitamin A578μg 64%
Vitamin B120μg 0%
Vitamin B61mg 58%
Vitamin C–
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K–
Zinc1mg 5%
Sugars
Sugar63g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 31%
Monounsaturated fats4g
Polyunsaturated fats7g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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