Pork country-style ribs

Fresh, loin, separable lean and fat, cooked, roasted

Pork country-style ribs
Fat 75%Protein 25%
Percent Calories

1 oz of pork country-style ribs (Fresh, loin, separable lean and fat, cooked, roasted) contains 102 Calories The macronutrient breakdown is 0% carbs, 75% fat, and 25% protein. This is a good source of protein (11% of your Daily Value), vitamin b6 (9% of your Daily Value), and vitamin b12 (9% of your Daily Value).

Nutrition Facts

For 1 oz of pork country-style ribs (28g)

NutrientValue%DV
Calories102
Fats8g 11%
Saturated fats3g 15%
Trans fats0g
Cholesterol26mg 9%
Sodium15mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein6g
Calcium7mg 1%
Iron0.3mg 4%
Potassium91mg 2%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 2%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium6mg 1%
Manganese0mg 0%
Niacin1mg 7%
Pantothenic acid0.2mg 4%
Phosphorus61mg 9%
Retinol1μg
Riboflavin (B2)0.1mg 7%
Selenium10μg 18%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B120.2μg 9%
Vitamin B60.1mg 9%
Vitamin C0.1mg 0.1%
Vitamin D IU20IU
Vitamin D2
Vitamin D31μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.5g
Lysine1g
Methionine0.2g
Phenylalanine0.2g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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