Pork loin filet

lemon garlic-flavored

Fat 32%Protein 62%
Percent Calories

2 oz of pork loin filet (lemon garlic-flavored) contains 66 Calories. The macronutrient breakdown is 6% carbs, 32% fat, and 62% protein. This has a relatively low calorie density, with 118 Calories per 100g.

Nutrition Facts

For 2 oz of pork loin filet (56g)

NutrientValue%DV
Calories66
Fats2g 3%
Saturated fats1g 4%
Trans fats–
Cholesterol–
Sodium330mg 14%
Carbs1g 0.4%
Net carbs1g
Fiber–
Sugar0.1g
Protein10g
Calcium3mg 0.3%
Iron0.3mg 4%
Potassium304mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium11mg 3%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 7%
Sugars
Sugar0.1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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