Pork loin filet

lemon garlic-flavored

Fat 32%Protein 62%
Percent Calories

2 serving of pork loin filet (lemon garlic-flavored) contains 264 Calories. The macronutrient breakdown is 6% carbs, 32% fat, and 62% protein. This has a relatively low calorie density, with 118 Calories per 100g.

Nutrition Facts

For 2 serving of pork loin filet (224g)

NutrientValue%DV
Calories264
Fats9g 12%
Saturated fats3g 16%
Trans fats–
Cholesterol–
Sodium1322mg 57%
Carbs4g 1%
Net carbs4g
Fiber–
Sugar0.5g
Protein40g
Calcium13mg 1%
Iron1mg 17%
Potassium1214mg 26%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium45mg 11%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C4mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 26%
Sugars
Sugar0.5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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