Pork loin, whole

Fresh, separable lean and fat, raw

Pork loin, whole
Fat 59%Protein 41%
Percent Calories

1 lb of pork loin, whole (Fresh, separable lean and fat, raw) contains 898 Calories The macronutrient breakdown is 0% carbs, 59% fat, and 41% protein. This is a good source of protein (160% of your Daily Value), potassium (34% of your Daily Value), and vitamin b6 (165% of your Daily Value).

Nutrition Facts

For 1 lb of pork loin, whole (454g)

NutrientValue%DV
Calories898
Fats57g 73%
Saturated fats20g 99%
Trans fats
Cholesterol286mg 95%
Sodium227mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein90g
Calcium82mg 8%
Iron4mg 45%
Potassium1615mg 34%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline316mg 57%
Copper0.3mg 28%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium95mg 23%
Manganese0mg 2%
Niacin21mg 130%
Pantothenic acid3mg 66%
Phosphorus894mg 128%
Retinol9μg
Riboflavin (B2)1mg 87%
Selenium151μg 274%
Theobromine0mg
Thiamine4mg 341%
Vitamin A IU32IU
Vitamin A9μg 1%
Vitamin B122μg 100%
Vitamin B62mg 165%
Vitamin C3mg 3%
Vitamin D IU95IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 6%
Vitamin K0μg 0%
Zinc8mg 72%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 99%
Monounsaturated fats25g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine6g
Aspartic acid8g
Cystine1g
Glutamic acid14g
Glycine5g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine7g
Lysine8g
Methionine2g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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