Pork salami

Dry or hard

Pork salami
Fat 76%Protein 23%
Percent Calories

100 grams of pork salami (Dry or hard) contains 407 Calories. The macronutrient breakdown is 2% carbs, 76% fat, and 23% protein. This is a good source of vitamin b12 (117% of your Daily Value).

Nutrition Facts

For 100 grams of pork salami

NutrientValue%DV
Calories407
Fats34g 43%
Saturated fats12g 59%
Trans fats
Cholesterol79mg 26%
Sodium2260mg 98%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar
Protein23g
Calcium13mg 1%
Iron1mg 16%
Potassium378mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 18%
Fluoride
Folate (B9)2μg 0.5%
Lycopene
Magnesium22mg 5%
Manganese0.1mg 3%
Niacin6mg 35%
Pantothenic acid1mg 21%
Phosphorus229mg 33%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium25μg 46%
Theobromine
Thiamine1mg 78%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 117%
Vitamin B61mg 42%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 38%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 59%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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