Pork separable lean and fat

Fresh, backribs, raw

Fat 66%Protein 34%
Percent Calories

1 lb of pork separable lean and fat (Fresh, backribs, raw) contains 1016 Calories The macronutrient breakdown is 0% carbs, 66% fat, and 34% protein. This has a moderate calorie density, with 224 Calories per 100g.

Nutrition Facts

For 1 lb of pork separable lean and fat (454g)

NutrientValue%DV
Calories1016
Fats74g 95%
Saturated fats26g 131%
Trans fats1g
Cholesterol313mg 104%
Sodium395mg 17%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein87g
Calcium141mg 14%
Iron3mg 43%
Potassium1120mg 24%
Vitamin D5μg 33%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline297mg 54%
Copper0.4mg 46%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium73mg 17%
Manganese0mg 2%
Niacin31mg 192%
Pantothenic acid4mg 74%
Phosphorus699mg 100%
Retinol32μg
Riboflavin (B2)1mg 106%
Selenium139μg 253%
Theobromine0mg
Thiamine2mg 173%
Vitamin A IU100IU
Vitamin A32μg 4%
Vitamin B123μg 106%
Vitamin B62mg 147%
Vitamin C0mg 0%
Vitamin D IU191IU
Vitamin D2
Vitamin D35μg
Vitamin E1mg 7%
Vitamin K0μg 0%
Zinc12mg 105%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats26g 131%
Monounsaturated fats31g
Polyunsaturated fats12g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 611g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid8g
Cystine1g
Glutamic acid13g
Glycine4g
Histidine3g
Hydroxyproline0.3g
Isoleucine4g
Leucine7g
Lysine8g
Methionine2g
Phenylalanine4g
Proline3g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine4g

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