Pork separable lean and fat

Fresh, backribs, raw

Fat 66%Protein 34%
Percent Calories

2 lb of pork separable lean and fat (Fresh, backribs, raw) contains 2032 Calories The macronutrient breakdown is 0% carbs, 66% fat, and 34% protein. This has a moderate calorie density, with 224 Calories per 100g.

Nutrition Facts

For 2 lb of pork separable lean and fat (907g)

NutrientValue%DV
Calories2032
Fats148g 190%
Saturated fats52g 262%
Trans fats1g
Cholesterol626mg 209%
Sodium789mg 34%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein173g
Calcium281mg 28%
Iron7mg 86%
Potassium2241mg 48%
Vitamin D10μg 67%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline594mg 108%
Copper1mg 92%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium145mg 35%
Manganese0.1mg 3%
Niacin61mg 384%
Pantothenic acid7mg 148%
Phosphorus1397mg 200%
Retinol64μg
Riboflavin (B2)3mg 213%
Selenium279μg 506%
Theobromine0mg
Thiamine4mg 345%
Vitamin A IU200IU
Vitamin A64μg 7%
Vitamin B125μg 212%
Vitamin B64mg 294%
Vitamin C0mg 0%
Vitamin D IU381IU
Vitamin D2
Vitamin D310μg
Vitamin E2mg 15%
Vitamin K0μg 0%
Zinc23mg 209%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats52g 262%
Monounsaturated fats62g
Polyunsaturated fats24g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 622g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine10g
Arginine11g
Aspartic acid16g
Cystine2g
Glutamic acid26g
Glycine8g
Histidine7g
Hydroxyproline1g
Isoleucine8g
Leucine14g
Lysine15g
Methionine5g
Phenylalanine7g
Proline7g
Serine7g
Threonine7g
Tryptophan2g
Tyrosine7g
Valine9g

Similar Foods