Pork separable lean and fat

Fresh, backribs, cooked, roasted

Fat 68%Protein 32%
Percent Calories

½ piece, cooked, excluding refuse (yield f of pork separable lean and fat (Fresh, backribs, cooked, roasted) contains 320 Calories The macronutrient breakdown is 0% carbs, 68% fat, and 32% protein. This is a good source of protein (45% of your Daily Value), vitamin b6 (35% of your Daily Value), and vitamin b12 (34% of your Daily Value).

Nutrition Facts

For ½ piece, cooked, excluding refuse (yield f of pork separable lean and fat (110g)

NutrientValue%DV
Calories320
Fats24g 30%
Saturated fats9g 43%
Trans fats0.2g
Cholesterol92mg 31%
Sodium103mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium50mg 5%
Iron1mg 13%
Potassium263mg 6%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline86mg 16%
Copper0.1mg 13%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium19mg 4%
Manganese0mg 0.5%
Niacin8mg 52%
Pantothenic acid1mg 28%
Phosphorus181mg 26%
Retinol7μg
Riboflavin (B2)0.4mg 28%
Selenium35μg 64%
Theobromine0mg
Thiamine1mg 42%
Vitamin A IU22IU
Vitamin A7μg 1%
Vitamin B121μg 34%
Vitamin B60.5mg 35%
Vitamin C0mg 0%
Vitamin D IU53IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc3mg 31%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 43%
Monounsaturated fats10g
Polyunsaturated fats4g
Trans fats0.2g
Fatty Acids
Total omega 30.2g
Total omega 64g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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