Pork shoulder

Cured, arm picnic, separable lean only, roasted

Fat 39%Protein 61%
Percent Calories

50 grams of pork shoulder (Cured, arm picnic, separable lean only, roasted) contains 85 Calories The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (22% of your Daily Value), potassium (3% of your Daily Value), and vitamin b6 (14% of your Daily Value).

Nutrition Facts

For 50 grams of pork shoulder

NutrientValue%DV
Calories85
Fats4g 5%
Saturated fats1g 6%
Trans fats
Cholesterol24mg 8%
Sodium616mg 27%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein12g
Calcium6mg 1%
Iron1mg 7%
Potassium146mg 3%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline51mg 9%
Copper0.1mg 7%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 1%
Niacin2mg 15%
Pantothenic acid0.3mg 7%
Phosphorus122mg 17%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium21μg 38%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 23%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D30.5μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

Similar Foods