Pork shoulder

Cured, blade roll, separable lean and fat, unheated

Fat 75%Protein 25%
Percent Calories

100 grams of pork shoulder (Cured, blade roll, separable lean and fat, unheated) contains 269 Calories The macronutrient breakdown is 0% carbs, 75% fat, and 25% protein. This is a good source of protein (29% of your Daily Value), potassium (6% of your Daily Value), and vitamin b12 (54% of your Daily Value).

Nutrition Facts

For 100 grams of pork shoulder

NutrientValue%DV
Calories269
Fats22g 28%
Saturated fats8g 40%
Trans fats
Cholesterol53mg 18%
Sodium1250mg 54%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein16g
Calcium7mg 1%
Iron1mg 10%
Potassium295mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)3μg 1%
Lycopene
Magnesium13mg 3%
Manganese0mg 1%
Niacin3mg 17%
Pantothenic acid1mg 14%
Phosphorus199mg 28%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium22μg 40%
Theobromine
Thiamine1mg 45%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 54%
Vitamin B60.3mg 20%
Vitamin C0.3mg 0.3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 21%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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