Post banana nut crunch

Cereals ready-to-eat

Fat 20%Carbs 71%Protein 10%
Percent Calories

1 tbsp of post banana nut crunch (Cereals ready-to-eat) contains 14 Calories The macronutrient breakdown is 71% carbs, 20% fat, and 10% protein. This is a good source of fiber (1% of your Daily Value), iron (13% of your Daily Value), and vitamin a (2% of your Daily Value).

Nutrition Facts

For 1 tbsp of post banana nut crunch (4g)

NutrientValue%DV
Calories14
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs3g 1%
Net carbs2g
Fiber0.4g 1%
Sugar1g
Protein0.4g
Calcium2mg 0.2%
Iron1mg 13%
Potassium13mg 0.3%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene0.3μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 1%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 4%
Niacin0.3mg 2%
Pantothenic acid
Phosphorus10mg 1%
Retinol14μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU47IU
Vitamin A14μg 2%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.4%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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