Post banana nut crunch

Cereals ready-to-eat

Fat 20%Carbs 71%Protein 10%
Percent Calories

2 cup of post banana nut crunch (Cereals ready-to-eat) contains 460 Calories The macronutrient breakdown is 71% carbs, 20% fat, and 10% protein. This is a good source of fiber (47% of your Daily Value), iron (413% of your Daily Value), and vitamin a (50% of your Daily Value).

Nutrition Facts

For 2 cup of post banana nut crunch (118g)

NutrientValue%DV
Calories460
Fats10g 13%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium281mg 12%
Carbs84g 30%
Net carbs70g
Fiber13g 47%
Sugar21g
Protein12g
Calcium52mg 5%
Iron33mg 413%
Potassium412mg 9%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene8μg
Caffeine0mg
Choline24mg 4%
Copper0.4mg 47%
Fluoride
Folate (B9)400μg 100%
Lycopene0μg
Magnesium116mg 28%
Manganese3mg 113%
Niacin10mg 63%
Pantothenic acid
Phosphorus329mg 47%
Retinol445μg
Riboflavin (B2)1mg 64%
Selenium38μg 69%
Theobromine0mg
Thiamine1mg 59%
Vitamin A IU1500IU
Vitamin A446μg 50%
Vitamin B123μg 123%
Vitamin B61mg 73%
Vitamin C0.1mg 0.1%
Vitamin D IU80IU
Vitamin D2
Vitamin D32μg
Vitamin E2mg 13%
Vitamin K4μg 4%
Zinc3mg 27%
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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