Post banana nut crunch

Cereals ready-to-eat

Fat 20%Carbs 71%Protein 10%
Percent Calories

200 grams of post banana nut crunch (Cereals ready-to-eat) contains 780 Calories The macronutrient breakdown is 71% carbs, 20% fat, and 10% protein. This is a good source of fiber (80% of your Daily Value), iron (700% of your Daily Value), and vitamin a (84% of your Daily Value).

Nutrition Facts

For 200 grams of post banana nut crunch

NutrientValue%DV
Calories780
Fats18g 23%
Saturated fats2g 11%
Trans fats0g
Cholesterol0mg 0%
Sodium476mg 21%
Carbs142g 52%
Net carbs119g
Fiber22g 80%
Sugar35g
Protein20g
Calcium88mg 9%
Iron56mg 700%
Potassium698mg 15%
Vitamin D3μg 23%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene14μg
Caffeine0mg
Choline41mg 7%
Copper1mg 80%
Fluoride
Folate (B9)678μg 169%
Lycopene0μg
Magnesium196mg 47%
Manganese4mg 191%
Niacin17mg 106%
Pantothenic acid
Phosphorus558mg 80%
Retinol754μg
Riboflavin (B2)1mg 108%
Selenium64μg 116%
Theobromine0mg
Thiamine1mg 100%
Vitamin A IU2542IU
Vitamin A756μg 84%
Vitamin B125μg 208%
Vitamin B62mg 123%
Vitamin C0.2mg 0.2%
Vitamin D IU136IU
Vitamin D2
Vitamin D33μg
Vitamin E3mg 22%
Vitamin K7μg 6%
Zinc5mg 45%
Sugars
Sugar35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats8g
Polyunsaturated fats7g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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