Pre-basted turkey thigh

cooked, roasted

Fat 51%Protein 49%
Percent Calories

1 thigh, bone removed of pre-basted turkey thigh (cooked, roasted) contains 493 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (105% of your Daily Value), potassium (16% of your Daily Value), and iron (59% of your Daily Value).

Nutrition Facts

For 1 thigh, bone removed of pre-basted turkey thigh (314g)

NutrientValue%DV
Calories493
Fats27g 34%
Saturated fats8g 42%
Trans fats–
Cholesterol195mg 65%
Sodium1372mg 60%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein59g
Calcium25mg 3%
Iron5mg 59%
Potassium757mg 16%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.4mg 48%
Fluoride–
Folate (B9)19μg 5%
Lycopene–
Magnesium53mg 13%
Manganese0mg 2%
Niacin8mg 47%
Pantothenic acid3mg 51%
Phosphorus537mg 77%
Retinol0μg
Riboflavin (B2)1mg 62%
Selenium88μg 159%
Theobromine–
Thiamine0.3mg 22%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 31%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc13mg 118%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 42%
Monounsaturated fats8g
Polyunsaturated fats7g
Trans fats–
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline–
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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