Pre-basted turkey thigh

Meat and skin, cooked, roasted

Fat 51%Protein 49%
Percent Calories

2 thigh, bone removed of pre-basted turkey thigh (Meat and skin, cooked, roasted) contains 986 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (211% of your Daily Value), potassium (32% of your Daily Value), and iron (119% of your Daily Value).

Nutrition Facts

For 2 thigh, bone removed of pre-basted turkey thigh (628g)

NutrientValue%DV
Calories986
Fats54g 69%
Saturated fats17g 83%
Trans fats
Cholesterol389mg 130%
Sodium2744mg 119%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein118g
Calcium50mg 5%
Iron9mg 119%
Potassium1513mg 32%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 97%
Fluoride
Folate (B9)38μg 9%
Lycopene
Magnesium107mg 25%
Manganese0.1mg 4%
Niacin15mg 95%
Pantothenic acid5mg 102%
Phosphorus1074mg 153%
Retinol0μg
Riboflavin (B2)2mg 123%
Selenium175μg 319%
Theobromine
Thiamine1mg 43%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 63%
Vitamin B61mg 111%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc26mg 235%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 83%
Monounsaturated fats16g
Polyunsaturated fats15g
Trans fats
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine7g
Arginine8g
Aspartic acid11g
Cystine1g
Glutamic acid19g
Glycine7g
Histidine4g
Hydroxyproline
Isoleucine6g
Leucine9g
Lysine11g
Methionine3g
Phenylalanine5g
Proline5g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine5g
Valine6g

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