Pumpkin pie

Commercially prepared

Fat 36%Carbs 57%
Percent Calories

1 pie of pumpkin pie (Commercially prepared) contains 2418 Calories The macronutrient breakdown is 57% carbs, 36% fat, and 6% protein. This is a good source of vitamin a (495% of your Daily Value).

Nutrition Facts

For 1 pie of pumpkin pie (995g)

NutrientValue%DV
Calories2418
Fats97g 124%
Saturated fats20g 99%
Trans fats
Cholesterol259mg 86%
Sodium2378mg 103%
Carbs347g 126%
Net carbs329g
Fiber18g 64%
Sugar188g
Protein39g
Calcium637mg 64%
Iron9mg 112%
Potassium1662mg 35%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene6826μg
Beta carotene10179μg
Caffeine0mg
Choline373mg 68%
Copper1mg 164%
Fluoride
Folate (B9)259μg 65%
Lycopene0μg
Magnesium139mg 33%
Manganese2mg 98%
Niacin11mg 69%
Pantothenic acid4mg 90%
Phosphorus806mg 115%
Retinol3323μg
Riboflavin (B2)1mg 95%
Selenium54μg 98%
Theobromine0mg
Thiamine2mg 147%
Vitamin A IU34168IU
Vitamin A4458μg 495%
Vitamin B123μg 145%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU20IU
Vitamin D2
Vitamin D3
Vitamin E8mg 50%
Vitamin K131μg 109%
Zinc4mg 35%
Sugars
Sugar188g
Sucrose93g
Glucose38g
Fructose28g
Lactose20g
Maltose9g
Galactose0.1g
Starch107g
Fats
Saturated fats20g 99%
Monounsaturated fats46g
Polyunsaturated fats18g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine1g
Glutamic acid8g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine2g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

Similar Foods