Quaker Whole Hearts oat cereal

Carbs 80%Fat 13%
Percent Calories

¾ cup (1 NLEA serving) of quaker whole hearts oat cereal contains 105 Calories. The macronutrient breakdown is 80% carbs, 13% fat, and 8% protein. This is a good source of iron (112% of your Daily Value), vitamin b6 (34% of your Daily Value), and vitamin b12 (55% of your Daily Value).

Nutrition Facts

For ¾ cup (1 NLEA serving) of quaker whole hearts oat cereal (28g)

NutrientValue%DV
Calories105
Fats2g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol–
Sodium155mg 7%
Carbs22g 8%
Net carbs20g
Fiber3g 9%
Sugar6g
Protein2g
Calcium0mg 0%
Iron9mg 112%
Potassium159mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium22mg 5%
Manganese–
Niacin4mg 28%
Pantothenic acid–
Phosphorus90mg 13%
Retinol–
Riboflavin (B2)0.4mg 29%
Selenium–
Theobromine–
Thiamine1mg 55%
Vitamin A IU1110IU
Vitamin A–
Vitamin B121μg 55%
Vitamin B60.4mg 34%
Vitamin C20mg 22%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E2mg 10%
Vitamin K–
Zinc3mg 30%
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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