1 piece, cooked (yield from 1 lb raw meat, of rabbit (Game meat, domesticated, composite of cuts, cooked, stewed) contains 616 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (162% of your Daily Value), vitamin b12 (811% of your Daily Value), and zinc (64% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 piece, cooked (yield from 1 lb raw meat,
- 1 piece, cooked (yield from 1 lb raw meat,
- 2 piece, cooked (yield from 1 lb raw meat,
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 1 piece, cooked (yield from 1 lb raw meat, of rabbit (299g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 616 | |
| Fats | 25g | 32% | 
| Saturated fats | 8g | 38% | 
| Trans fats | – | |
| Cholesterol | 257mg | 86% | 
| Sodium | 111mg | 5% | 
| Carbs | 0g | 0% | 
| Net carbs | 0g | |
| Fiber | 0g | 0% | 
| Sugar | 0g | |
| Protein | 91g | |
| Calcium | 60mg | 6% | 
| Iron | 7mg | 89% | 
| Potassium | 897mg | 19% | 
| Vitamin D | 0μg | 0% | 
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 362mg | 66% | 
| Copper | 1mg | 58% | 
| Fluoride | – | |
| Folate (B9) | 27μg | 7% | 
| Lycopene | 0μg | |
| Magnesium | 60mg | 14% | 
| Manganese | 0.1mg | 4% | 
| Niacin | 21mg | 134% | 
| Pantothenic acid | 2mg | 40% | 
| Phosphorus | 676mg | 97% | 
| Retinol | 0μg | |
| Riboflavin (B2) | 1mg | 39% | 
| Selenium | 115μg | 209% | 
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 15% | 
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% | 
| Vitamin B12 | 19μg | 811% | 
| Vitamin B6 | 1mg | 78% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | 0μg | |
| Vitamin E | 1mg | 9% | 
| Vitamin K | 5μg | 4% | 
| Zinc | 7mg | 64% | 
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 8g | 38% | 
| Monounsaturated fats | 7g | |
| Polyunsaturated fats | 5g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 5g | |
| Arginine | 6g | |
| Aspartic acid | 9g | |
| Cystine | 1g | |
| Glutamic acid | 15g | |
| Glycine | 5g | |
| Histidine | 3g | |
| Hydroxyproline | – | |
| Isoleucine | 4g | |
| Leucine | 7g | |
| Lysine | 8g | |
| Methionine | 2g | |
| Phenylalanine | 4g | |
| Proline | 4g | |
| Serine | 4g | |
| Threonine | 4g | |
| Tryptophan | 1g | |
| Tyrosine | 3g | |
| Valine | 5g | |

