Rabbit

wild, raw

Rabbit
Fat 19%Protein 81%
Percent Calories

½ lb of rabbit (wild, raw) contains 259 Calories. The macronutrient breakdown is 0% carbs, 19% fat, and 81% protein. This is a good source of protein (88% of your Daily Value), potassium (18% of your Daily Value), and iron (91% of your Daily Value).

Nutrition Facts

For ½ lb of rabbit (227g)

NutrientValue%DV
Calories259
Fats5g 7%
Saturated fats2g 8%
Trans fats–
Cholesterol184mg 61%
Sodium113mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein49g
Calcium27mg 3%
Iron7mg 91%
Potassium857mg 18%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium66mg 16%
Manganese–
Niacin15mg 92%
Pantothenic acid–
Phosphorus513mg 73%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium21μg 39%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine1g
Hydroxyproline–
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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