Rainbow trout

raw, wild

Rainbow trout
Fat 28%Protein 72%
Percent Calories

1 oz of rainbow trout (raw, wild) contains 34 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of vitamin b12 (53% of your Daily Value).

Nutrition Facts

For 1 oz of rainbow trout (28g)

NutrientValue%DV
Calories34
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol17mg 6%
Sodium9mg 0.4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein6g
Calcium19mg 2%
Iron0.2mg 2%
Potassium136mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)3μg 1%
Lycopene–
Magnesium9mg 2%
Manganese0mg 2%
Niacin2mg 10%
Pantothenic acid0.3mg 5%
Phosphorus77mg 11%
Retinol5μg
Riboflavin (B2)0mg 2%
Selenium4μg 6%
Theobromine–
Thiamine0mg 3%
Vitamin A IU18IU
Vitamin A5μg 1%
Vitamin B121μg 53%
Vitamin B60.1mg 9%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine0.5g
Lysine1g
Methionine0.2g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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