Restaurant, Italian, lasagna with meat

Fat 52%Carbs 25%Protein 23%
Percent Calories

200 grams of restaurant, italian, lasagna with meat contains 370 Calories The macronutrient breakdown is 25% carbs, 52% fat, and 23% protein. This is a good source of protein (39% of your Daily Value), fiber (11% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 200 grams of restaurant, italian, lasagna with meat

NutrientValue%DV
Calories370
Fats21g 27%
Saturated fats10g 49%
Trans fats1g
Cholesterol72mg 24%
Sodium932mg 41%
Carbs23g 8%
Net carbs20g
Fiber3g 11%
Sugar6g
Protein22g
Calcium394mg 39%
Iron2mg 20%
Potassium510mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium44mg 10%
Manganese
Niacin4mg 23%
Pantothenic acid
Phosphorus356mg 51%
Retinol
Riboflavin (B2)0.5mg 36%
Selenium
Theobromine
Thiamine0.3mg 23%
Vitamin A IU1100IU
Vitamin A162μg 18%
Vitamin B121μg 55%
Vitamin B60.2mg 19%
Vitamin C1mg 2%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K14μg 11%
Zinc3mg 24%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 49%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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