Ribeye steak
bone-in, cooked, grilled, choice, lip-on, trimmed to 1/8" fat, separable lean and fat
2 steak of ribeye steak (bone-in, cooked, grilled, choice, lip-on, trimmed to 1/8" fat, separable lean and fat) contains 2366 Calories. The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This is a good source of protein (307% of your Daily Value), vitamin b6 (262% of your Daily Value), and vitamin b12 (630% of your Daily Value).
Nutrition Facts
For 2 steak of ribeye steak (756g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 2366 | |
| Fats | 187g | 239% |
| Saturated fats | 80g | 399% |
| Trans fats | 12g | |
| Cholesterol | 627mg | 209% |
| Sodium | 454mg | 20% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 172g | |
| Calcium | 166mg | 17% |
| Iron | 17mg | 216% |
| Potassium | 1830mg | 39% |
| Vitamin D | 2μg | 10% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 166mg | 40% |
| Manganese | – | |
| Niacin | 36mg | 225% |
| Pantothenic acid | – | |
| Phosphorus | 1179mg | 168% |
| Retinol | – | |
| Riboflavin (B2) | 2mg | 172% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 1mg | 54% |
| Vitamin A IU | 189IU | |
| Vitamin A | 60μg | 7% |
| Vitamin B12 | 15μg | 630% |
| Vitamin B6 | 3mg | 262% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 53IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 5% |
| Vitamin K | 12μg | 10% |
| Zinc | 38mg | 348% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 80g | 399% |
| Monounsaturated fats | 88g | |
| Polyunsaturated fats | 8g | |
| Trans fats | 12g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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