Toojay's Gourmet Deli Roast Beef On Rye Bread

Carbs 36%Fat 25%Protein 39%
Percent Calories

1 Serving of Toojay's Gourmet Deli roast beef on rye bread contains 570 Calories. The macronutrient breakdown is 36% carbs, 25% fat, and 39% protein. This is a good source of protein (93% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 Serving of Toojay's Gourmet Deli roast beef on rye bread

NutrientValue%DV
Calories570
Fats15g 19%
Saturated fats5g 23%
Trans fats0g
Cholesterol155mg 52%
Sodium1940mg 84%
Carbs49g 18%
Net carbs43g
Fiber6g 21%
Sugar14g
Protein52g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 23%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes