Three Farmers Roasted Fava Beans

Carbs 58%Fat 12%Protein 31%
Percent Calories

½ cup of Three Farmers roasted fava beans contains 190 Calories. The macronutrient breakdown is 58% carbs, 12% fat, and 31% protein. This is a good source of protein (27% of your Daily Value), fiber (32% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For ½ cup of Three Farmers roasted fava beans (50g)

NutrientValue%DV
Calories190
Fats3g 3%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium310mg 13%
Carbs28g 10%
Net carbs19g
Fiber9g 32%
Sugar1g
Protein15g
Calcium50mg 5%
Iron2mg 28%
Potassium400mg 9%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats2g
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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