Safflower seed kernels

Seeds, dried

Fat 63%Carbs 25%Protein 12%
Percent Calories

½ oz of safflower seed kernels (Seeds, dried) contains 73 Calories The macronutrient breakdown is 25% carbs, 63% fat, and 12% protein. This is a good source of magnesium (12% of your Daily Value) and vitamin b6 (13% of your Daily Value).

Nutrition Facts

For ½ oz of safflower seed kernels (14g)

NutrientValue%DV
Calories73
Fats5g 7%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium0.4mg 0%
Carbs5g 2%
Net carbs5g
Fiber
Sugar
Protein2g
Calcium11mg 1%
Iron1mg 9%
Potassium97mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 28%
Fluoride
Folate (B9)23μg 6%
Lycopene
Magnesium50mg 12%
Manganese0.3mg 12%
Niacin0.3mg 2%
Pantothenic acid1mg 11%
Phosphorus91mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium
Theobromine
Thiamine0.2mg 14%
Vitamin A IU7IU
Vitamin A0.4μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 7%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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