Safflower seed kernels

Seeds, dried

Fat 63%Carbs 25%Protein 12%
Percent Calories

2 oz of safflower seed kernels (Seeds, dried) contains 293 Calories The macronutrient breakdown is 25% carbs, 63% fat, and 12% protein. This is a good source of magnesium (48% of your Daily Value) and vitamin b6 (51% of your Daily Value).

Nutrition Facts

For 2 oz of safflower seed kernels (57g)

NutrientValue%DV
Calories293
Fats22g 28%
Saturated fats2g 10%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs19g 7%
Net carbs19g
Fiber
Sugar
Protein9g
Calcium44mg 4%
Iron3mg 35%
Potassium390mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 110%
Fluoride
Folate (B9)91μg 23%
Lycopene
Magnesium200mg 48%
Manganese1mg 50%
Niacin1mg 8%
Pantothenic acid2mg 46%
Phosphorus365mg 52%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium
Theobromine
Thiamine1mg 55%
Vitamin A IU28IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B61mg 51%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 26%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats16g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.5g
Proline0.4g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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