Safflower seed kernels

Seeds, dried

Fat 63%Carbs 25%Protein 12%
Percent Calories

200 grams of safflower seed kernels (Seeds, dried) contains 1034 Calories The macronutrient breakdown is 25% carbs, 63% fat, and 12% protein. This is a good source of magnesium (168% of your Daily Value) and vitamin b6 (180% of your Daily Value).

Nutrition Facts

For 200 grams of safflower seed kernels

NutrientValue%DV
Calories1034
Fats77g 99%
Saturated fats7g 37%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs69g 25%
Net carbs69g
Fiber
Sugar
Protein32g
Calcium156mg 16%
Iron10mg 123%
Potassium1374mg 29%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper3mg 388%
Fluoride
Folate (B9)320μg 80%
Lycopene
Magnesium706mg 168%
Manganese4mg 175%
Niacin5mg 29%
Pantothenic acid8mg 161%
Phosphorus1288mg 184%
Retinol0μg
Riboflavin (B2)1mg 64%
Selenium
Theobromine
Thiamine2mg 194%
Vitamin A IU100IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B62mg 180%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc10mg 92%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats10g
Polyunsaturated fats56g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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