Saffron

Spices

Saffron
Fat 15%Carbs 73%Protein 13%
Percent Calories

100 grams of saffron (Spices) contains 310 Calories The macronutrient breakdown is 73% carbs, 15% fat, and 13% protein. This has a relatively high calorie density, with 310 Calories per 100g.

Nutrition Facts

For 100 grams of saffron

NutrientValue%DV
Calories310
Fats6g 8%
Saturated fats2g 8%
Trans fats
Cholesterol0mg 0%
Sodium148mg 6%
Carbs65g 24%
Net carbs61g
Fiber4g 14%
Sugar
Protein11g
Calcium111mg 11%
Iron11mg 139%
Potassium1724mg 37%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.3mg 36%
Fluoride
Folate (B9)93μg 23%
Lycopene
Magnesium264mg 63%
Manganese28mg 1235%
Niacin1mg 9%
Pantothenic acid
Phosphorus252mg 36%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU530IU
Vitamin A27μg 3%
Vitamin B120μg 0%
Vitamin B61mg 78%
Vitamin C81mg 90%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats0.4g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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