Saffron

Spices

Saffron
Fat 15%Carbs 73%Protein 13%
Percent Calories

200 grams of saffron (Spices) contains 620 Calories The macronutrient breakdown is 73% carbs, 15% fat, and 13% protein. This has a relatively high calorie density, with 310 Calories per 100g.

Nutrition Facts

For 200 grams of saffron

NutrientValue%DV
Calories620
Fats12g 15%
Saturated fats3g 16%
Trans fats
Cholesterol0mg 0%
Sodium296mg 13%
Carbs131g 48%
Net carbs123g
Fiber8g 28%
Sugar
Protein23g
Calcium222mg 22%
Iron22mg 278%
Potassium3448mg 73%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper1mg 73%
Fluoride
Folate (B9)186μg 46%
Lycopene
Magnesium528mg 126%
Manganese57mg 2470%
Niacin3mg 18%
Pantothenic acid
Phosphorus504mg 72%
Retinol0μg
Riboflavin (B2)1mg 41%
Selenium11μg 20%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU1060IU
Vitamin A54μg 6%
Vitamin B120μg 0%
Vitamin B62mg 155%
Vitamin C162mg 180%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 20%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes