Sauce, steak, tomato based

Carbs 93%
Percent Calories

200 grams of sauce, steak, tomato based contains 190 Calories The macronutrient breakdown is 93% carbs, 2% fat, and 5% protein. This has a relatively low calorie density, with 95 Calories per 100g.

Nutrition Facts

For 200 grams of sauce, steak, tomato based

NutrientValue%DV
Calories190
Fats0.5g 1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium3294mg 143%
Carbs44g 16%
Net carbs41g
Fiber3g 11%
Sugar20g
Protein3g
Calcium38mg 4%
Iron3mg 34%
Potassium624mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium34mg 8%
Manganese
Niacin2mg 11%
Pantothenic acid
Phosphorus66mg 9%
Retinol
Riboflavin (B2)0.1mg 8%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU590IU
Vitamin A30μg 3%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C14mg 15%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K4μg 4%
Zinc1mg 6%
Sugars
Sugar20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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