Scotch kale

raw

Scotch kale
Carbs 67%Fat 11%Protein 22%
Percent Calories

1 oz of scotch kale (raw) contains 12 Calories. The macronutrient breakdown is 67% carbs, 11% fat, and 22% protein. This is a good source of potassium (3% of your Daily Value), vitamin a (5% of your Daily Value), and vitamin c (41% of your Daily Value).

Nutrition Facts

For 1 oz of scotch kale (28g)

NutrientValue%DV
Calories12
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium20mg 1%
Carbs2g 1%
Net carbs2g
Fiber0.5g 2%
Sugar–
Protein1g
Calcium58mg 6%
Iron1mg 11%
Potassium128mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 8%
Fluoride–
Folate (B9)8μg 2%
Lycopene–
Magnesium25mg 6%
Manganese0.2mg 8%
Niacin0.4mg 2%
Pantothenic acid0mg 0.4%
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.3μg 0.5%
Theobromine–
Thiamine0mg 2%
Vitamin A IU879IU
Vitamin A44μg 5%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C37mg 41%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

Similar Foods

Recipes